Carbon Steel Stir Fry Pan or Wok
The D.Line Carton Steel Stir Fry Pan or Wok is an excellent choice when you are looking for the perfect pan for stir frying or deep frying. Experienced Asian cooks will tell you that nothing produces professional results like a carbon steel wok. Carbon steel pan are ideal as the can be placed on high heats and have superior heat conductivity and retention. This carbon steel pan features a long wooden handle.
This pan requires seasoning before using it for the first time and comes with easy to follow instructions.
- Carbon steel construction
- 27cm, 30cm, 36cm diameter
- Small/medium size
- Wooden handle
- Hanging loop
- Suitable for all cooktops except induction